Great News For Vegan’s From Regent Seven Seas!

So many people that love cruising say that food is a huge attraction with cruising. If your anything like me, the indulgence of fine cuisine is a wonderful perk of cruising.

Breakfast on your balcony, afternoon teas on the ocean, long with late night snacks under the stars what more could you wish for! Well that depends on your eating habits.

Many ships do a great job for vegetarians in general however with the popularity of Vegan diets across the glob, so  it is no wonder cruise lines are doing more than ever before to cater to this niche.

Regent Seven Seas from October 1st 2019 will debut an extensive array of plant- based cuisine on menus across the fleet. This will now mean more than 200 gourmet plant-based selections will be ordered at breakfast, lunch and dinner, to meet the constantly evolving tastes of the discerning modern cruiser.

Regent Seven Seas has always prided themselves on being a cruise line ahead of trends and they have fantastic chefs on board serving Michelin star quality food.

As we all seek a healthy lifestyle Regent have noticed on their longer itineraries they have clients that require a wholesome healthy diet with no meat.

Set to top the popular menus are Crispy Sweet and sour vegetables with Tofu, cashew and sesame seeds

Summer Berry pudding Chantilly, Wild mushroom tart with brittle pile crust Falafel fritters with Harissa mayo, Hawaiian poke bowels. These selections highlight a range that includes Italian, Greek, middle Eastern, Korean, Thai, Vietnamese, Mexican, Malaysian and more.

If you haven’t so much as tried “The impossible burger” or “Gregg’s vegan sausage role” something tells me this food is going to be of the highest quality as we have all come to expect from Regent Seven Seas.

Would this be enough for you to try a six star cruise line?

I would love to hear your thoughts?