Marco Pierre White is a very brave man – he has decided to take on the challenge of teaching our children to cook onboard the Ventura.

The first lessons will take place during half term where upto eight children can master such things as Tomato Pasta and Finsh fingers (they are only little so nothing to complex ).Sessions will cost £20 a child , well worth it I think as when you get home you can put your feet up and get them in the kitchen to test there new found skills (chaperoned by dad of course !!)