Timelessly sophisticated, Marina was designed for the ultimate epicurean. She embraces the elegant ambiance of our renowned 1,238-guest ships while also offering an array of amenities and choices. In addition to multiple open-seating gourmet restaurants, Marina features memorable food and wine experiences at La Reserve by Wine Spectator as well as the opportunity for private dining at exclusive Privée. From the sparkling Lalique Grand Staircase to the Owner's Suites furnished in Ralph Lauren Home, designer touches are everywhere, highlighting the finest residential design and furnishings. More than anything, Marina personifies the Oceania Cruises experience.Yet remarkably, with so many additions, the onboard ambiance and experience remains comfortably familiar. We have retained everything our guests adore about our ships and raised the bar even higher. We look forward to welcoming you aboard.
Entered Service: | 2011 |
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Length: | 774.28ft / 236m |
Width: | 104.99ft / 32m |
Decks: | 11 |
Number of Passengers: | 1,238 |
Number of Crew: | 776 |
Size: | 66,086 gross tonnage |
Oceania Cruises uses a cashless system based on the U.S. dollar. All onboard purchases and services, other than the casino, will be billed to an onboard account. You will be required to register an American Express, Mastercard or Visa card during the embarkation process.
Yes, wireless Internet service is available throughout all ships.
All Owner's Suites, Vista Suites, Oceania Suites and Penthouse Suites include a Butler to assist guests.
On board Marina and Riviera, Butler Service is 24 hours per day. This is in addition to the cabin steward and assistant steward. Butlers can assist guests with a variety of services including course-by-course in-suite dining offered in all suite categories, Owner’s Suite, Vista Suites, Oceania Suites and Penthouse Suites.
Guests in suite accommodations can order from any of our speciality restaurants, in addition to the standard items available on our 24-hour room service menu. Meals from the speciality restaurants may only be served during regular dining rooms in the suites. All guests must order from the same menu.
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